Taste profile of the coffee:
Our West Java Divine Arabica will captivate you with its unique juicy taste, intense fruit profile and medium body. You can look forward to delicious tones of raspberries, tamarind and bergamot oranges.
Growing altitude: 1650 - 1800 m above sea level
Region of origin: Mount Patuha, Ciwidey, Indonesia
Method of processing & variety of coffee: Semi Wash, S795
Roast profile: Medium (medium degree of roasting). The coffee is roasted locally in Slovakia, in a traditional family roastery from Trenčín ..
Coffee preparation:
You can prepare our DIVINE ARABICA in various ways:
- Turkish coffee (regularly brewed coffee)
- French Press
- V60 Hario
- Aeropress
- Chemex
